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Advantages and Barriers

   
PRINCIPLES FOR 21ST CENTURY WATER MANAGEMENT AND PLANNING

New principles for water management and planning must be adopted. These principles began to be defined nearly 20 years ago at the groundbreaking conference on water at Mar del Plata, Argentina, and they have been further developed and refined at several important meetings since that time. Significant advances were made at the 1992 Dublin conference in preparation for the Earth Summit in Rio de Janeiro. Below, we summarise and elaborate on four principles, which should be used to guide water decisions into the next century.
  
Rather than continuing to search for more and more water to meet the anticipated demands, it is time that we adopt the idea that water is a finite and vulnerable natural resource and that excessive withdrawal from natural water bodies is exponentially costly and is likely to cause considerable harm to ecosystems’ functioning and downstream areas generally (Gleick et al. 1995, Postel 1996, Heyns et al 1997). Rather than thinking in terms of augmenting supply by increasing rate of withdrawal, we -- as society, communities and individuals -- must decide what we want to do with the amounts that can feasibly be developed.
  
Identify and meet basic human and ecosystem water needs
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Among the concepts raised nearly 20 years ago during the 1977 Mar del Plata conference was that of meeting "basic needs". The 1992 Dublin Conference statement reiterated that principle, which was then strongly reaffirmed during the 1992 UNCED in Rio de Janeiro. International organisation, national and local governments, and water providers should adopt a basic water requirement (BWR) standard to meet basic needs and guarantee access to it. Unless this basic resource need is met, large-scale human misery and suffering will continue and grow in the future, contributing to the risk of social and military conflict. Priority should be given to the unserved and underserved poor who are a greatest risk. The basic needs of natural ecosystems must also be identified and met as a top priority.
   
National food self-sufficiency should give way to the concept of national food self-reliance

  
The view that all countries must be responsible for their own food production hinders rational solutions to the problem of true food security. The ultimate goal must be a world that grows sufficient food to meet the worlds needs somewhere, and the institutions and mechanisms to deliver that food where it is needed. Thus "global food security" - where enough food is produced and distributed to feed everyone - is absolutely vital, while the goal of "national food self-sufficiency" - where countries seek to produce all their food needs domestically - is already unattainable for a number of countries. It will be increasingly problematic and costly, in financial and environmental terms, for a growing number of countries. This shift in thinking requires a shift in national water policies, the functioning of global trade, access to agricultural markets, and the design of import-export policies. The benefits and risks of relying on international trade to ensure food security are at the heart of the debate between those alternative food strategies.
   
In particular, mechanisms to help shift poor water-short countries away from water-intensive agricultural production must be coupled with the development of robust trade or aid programmes. Over time, changes in diets and new forms for food production like 'urban agriculture' can also play an important role in boosting global food security.
  
Water is an economic good. Its economic values should be given due attention when apportioning scarce water resources among competing uses, without infringing on the basic rights to water services for all people at affordable prices
   
Water must no longer be considered a free good. The recognition of water as an economic good, which was one of the cornerstones of the Dublin and Rio statements, implies that planners and users recognize the true value of water in all its competing uses and functions. Recognizing the varying ability to pay and with due consideration to social objectives, water users must assume a larger responsibility in recovering the full cost of providing water-related services, including development, provision, maintenance and treatment costs. Mechanisms should also be set up to help water marketing and trading, but such mechanisms must include broad social and environmental values not considered in traditional narrow market approaches. Commercialization of water systems may be a valuable tool to apportion water to its highest value. But there must also be governmental and social mechanisms for ensuring affordable basic access to water for people and ecosystems and to provide legal and institutional framework for the proper functioning of commercial water systems.
   
Provision of heavily subsidized water services leads to inefficient water use and inappropriate water allocations. Such subsidies also mean a significant drain on limited public financial and other resources. In order to meet basic human and environmental needs and to stimulate long-term sustainable development, it is imperative that the prevailing notion of water as a free good be changed. Responsible and proper use requires, among other things, that charges and fees reflect the various costs for water with the due consideration to the significance or water in all aspects of life and social activity.
  
Water planning and decision-making should be democratic; ensuring representation of all affected parties and fostering direct participation of affected interests.
  
International organisations and official water conference statements for nearly 20 years, going back to the 1977 Mar del Plata conference have enunciated the principle that water planning and decision-making should involve the fullest participation by affected parties. The goal was also one of the prime recommendations from the Dublin meeting.
   
"Water development and management should be based on a participatory approach, involving users, planners and policy-makers at all levels. The participatory approach...means that decisions are taken at the lowest appropriate level, with full public consultation and involvement of users in the planning and implementation of water projects." (ICWE 1992)
   Sustainable water planning and use should ensure comprehensive public representation; open and equitable access to information about the resources, and direct participation of affected interests in decisions about allocating those resources. The success of policies and programmes for water management, planning, and use now strongly depends on the extent to which the water users and various interest groups become actively involved. This requires new institutional arrangements that are conducive to fostering such involvement and enabling the various stakeholders to play a constructive role. Ways must also be found to incorporate and protect the interests of future generations - a fundamental criterion of sustainability as defined by the United Nations in Agenda 21.                                                              
      
  
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